Apple Dump Cake Recipe Dutch Oven
Apple Dump Cake Recipe Dutch Oven. Arrange 16 coals on the top around the rim and middle of the lid. Add additional fresh fruit if desired (or substitute one can of the pie filling for three cups of fresh fruit).
Enter your email to signup for the cooks.com. You can use foil, which will also need some cooking spray or you can use parchment liners. Sprinkle lightly with the cinnamon and dot with bits of butter.
Add The Pie Filling Or Fruit To The Bottom Of A Dutch Oven.
Dump (hence the name of the recipe) the apple pie filling in a 12 dutch oven (use one can for a 10 dutch oven). Dutch oven dump cake dutch oven strawberry shortcake. Preheat the oven to 400 degrees f or prepare a campfire.
Sprinkle Lightly With The Cinnamon And Dot With Bits Of Butter.
Two ‘dump cakes’, ready for serving. Put all ingredients into a large bowl. Then dump the cake mix on top of the caramel and apples.
You Can Cook Over Charcoal Or In Your Oven.
Get the recipe from fresh off the grid: Pour the apple pie filling into the baking dish. Can't you imagine making the strawberry shortcake at the peak of strawberry season?
Place Apple Mixture Into A Lined Dutch Oven And Top With The Crumbly Mixture.
Sprinkle cake mix evenly over the top of the pie filling. You can sprinkle with some chopped nuts if desired. This apple cobbler recipe is great for anyone cooking outdoors with cast iron cookware for the first time.
Add Additional Fresh Fruit If Desired (Or Substitute One Can Of The Pie Filling For Three Cups Of Fresh Fruit).
Place about 8 more on top of dutch oven. Put the lid on the dutch oven. Next pour as much or a little caramel sauce on top of the apples.